When the great British weather finally behaves and you're ready to hit the road in your campervan, nothing quite beats the satisfaction of firing up a barbecue under the open sky. Whether you're parked by the coast or nestled in a secluded woodland, the ritual of outdoor cooking brings a sense of freedom and joy that defines the campervan lifestyle. However, finding the right equipment for such adventures requires careful thought, especially when space is at a premium and practicality is paramount.
Essential Features to Consider When Choosing a Portable BBQ for Your Campervan
Selecting a barbecue that fits seamlessly into your campervan setup involves balancing several important factors. The ideal model should not only deliver excellent cooking performance but also be easy to transport, simple to operate, and safe to use in a variety of environments. Understanding what to look for will help you narrow down your options and ensure that your investment enhances rather than complicates your travels.
Size and Portability: Finding the Perfect Fit for Your Van
One of the first considerations when shopping for the best portable bbq for campervans is the physical dimensions and weight of the unit. A compact design is crucial, particularly if your van is already packed with camping gear, clothing, and other essentials. Most portable barbecues suitable for campervan use measure between thirty-six and sixty-five centimetres in width, offering a generous cooking area without taking up excessive space. The weight is another critical factor. Lightweight models, typically ranging from five to seven kilograms, are far easier to lift and stow, whereas heavier units can weigh up to twenty-three kilograms, which may be cumbersome for frequent travellers. Foldable designs are especially popular, as they collapse neatly for storage and transport, making them a practical choice for those who value convenience. When assessing portability, consider whether the barbecue comes with carry handles or a dedicated bag, as these features significantly enhance ease of movement. Additionally, think about where you will place the barbecue once you arrive at your destination. A tabletop model might be ideal if you have a picnic table or sturdy surface available, while a freestanding unit with its own legs offers greater flexibility. The material construction also plays a role in durability and weight. Stainless steel and other heat-resistant materials not only withstand the rigours of outdoor cooking but also ensure longevity, even with regular use. Ultimately, the right size and portability balance will depend on your specific needs, the frequency of your trips, and the amount of storage space you can afford to dedicate to your barbecue.
Fuel Types and Cooking Performance: Gas, Charcoal, or Electric Options
The fuel type you choose will have a significant impact on your overall cooking experience. Gas barbecues are among the most popular options for campervan enthusiasts due to their ease of use and rapid heating capabilities. These models typically run on butane gas cartridges and can operate for up to three hours on a single canister, providing ample time to prepare a hearty meal. With power outputs ranging from two thousand to five thousand watts, gas barbecues offer excellent heat control, allowing you to adjust the temperature with precision. This makes them ideal for everything from searing steaks to gently grilling vegetables. Electric barbecues, on the other hand, are well-suited for campsites equipped with electrical hookup points. They produce minimal smoke, which is a considerable advantage in crowded or regulated camping areas. These models are also straightforward to clean and maintain, although their performance is naturally limited to locations where electricity is available. For those who crave the authentic taste of outdoor cooking, charcoal barbecues remain a beloved choice. The smoky flavour imparted by charcoal is difficult to replicate with other fuel types, and many enthusiasts argue that it is an integral part of the barbecue experience. However, charcoal models require more time to set up and cool down, and they demand careful attention to fire safety and local regulations. Some advanced electric models, such as those incorporating wood pellet technology, offer a unique combination of convenience and traditional flavour, making them an attractive option for those seeking versatility. When deciding on a fuel type, consider the availability of resources during your travels, the cooking style you prefer, and any restrictions imposed by campsites or national parks. Each fuel type has its own set of advantages and trade-offs, so it is worth evaluating your priorities before making a final decision.
Our top recommended portable bbqs for campervan adventures
After thorough testing and consideration of various models, several portable barbecues stand out for their exceptional performance, reliability, and suitability for life on the road. These recommendations span different fuel types and price points, ensuring that there is an option to suit every campervan cook, whether you are a seasoned griller or a newcomer to outdoor cuisine.
Compact Gas BBQs: Best Models for Quick and Easy Cooking
Gas barbecues are the go-to choice for many campervan travellers, and several models have earned high praise for their design and functionality. The Weber Q1200 is a standout option, renowned for its robust build quality and efficient heating. Measuring approximately sixty by sixty-nine by fifty-two centimetres, it offers a generous cooking area while remaining compact enough for easy storage. The model comes with a five-year guarantee, reflecting the manufacturer's confidence in its durability. Another excellent choice is the Campingaz Party Grill 400, which delivers two thousand watts of power in a remarkably lightweight package weighing just under five kilograms. Its compact dimensions of thirty-six by forty-two centimetres make it perfect for smaller vans or solo travellers. For those seeking a versatile solution, the Cadac Carri Chef 2 is worth considering. This model not only grills but also fries, boils, and roasts, all within a single compact system. It packs neatly into a carry bag, making it ideal for those who value portability and multifunctionality. The Campingaz Bistro Grill is another popular option, particularly among festival-goers and weekend campers. Its affordability and ease of use make it accessible to a wide range of budgets, and it has consistently received positive reviews for its performance. If you are willing to invest a bit more, the Weber Traveler Compact Gas Barbecue offers an impressive combination of design, portability, and cooking power. Although it may occasionally be out of stock due to high demand, it remains one of the top-rated portable gas barbecues on the market. Each of these models has been tested for ease of assembly, heat control, and overall cooking performance, ensuring that you can prepare delicious meals with minimal fuss during your campervan adventures.
Travel-Friendly Charcoal Grills: Authentic Flavour on the Road
For purists who refuse to compromise on flavour, charcoal barbecues remain the gold standard. The Weber Smokey Joe Premium is a classic choice, featuring a thirty-seven-centimetre diameter cooking surface and a reputation for exceptional durability. Weighing in at a manageable level, it is compact enough to fit into most campervan storage areas without difficulty. The model includes adjustable vents for precise heat control, allowing you to achieve the perfect sear or slow cook, depending on your culinary goals. Another charcoal option that has garnered attention is the BergHOFF Tabletop Barbecue, which combines portability with a stylish design. Weighing seven kilograms, it features sturdy carry handles and a well-constructed cooking surface that can accommodate meals for several people. The Everdure CUBE Charcoal BBQ Grill is another innovative model, notable for its integrated food storage tray, which adds a layer of convenience to your outdoor cooking setup. For those on a tighter budget, the George Foreman Portable Charcoal BBQ offers a lightweight and affordable alternative, weighing just under three kilograms and providing a straightforward, no-frills grilling experience. The Crusader Gordon Portable Gas BBQ is an interesting hybrid option that incorporates lava rocks to deliver a smoky flavour reminiscent of charcoal cooking, bridging the gap between gas convenience and traditional taste. When choosing a charcoal barbecue, it is important to remember that these models require more time to set up and cool down compared to their gas counterparts. Additionally, you will need to ensure that you have a safe place to dispose of ash and that you comply with any fire regulations at your chosen campsite. Despite these considerations, the rich, smoky flavour that charcoal barbecues impart to food is a compelling reason to opt for this fuel type, especially for those who take their outdoor cooking seriously. By carefully evaluating the size, weight, and features of each model, you can find a charcoal barbecue that perfectly complements your campervan lifestyle and delivers mouthwatering results every time.
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